After much recipe testing, I've developed the most incredible Cinnamon Coffee Cake recipe that is gluten free and Passover friendly! You may be wondering, what makes this cake different from all other Passover cakes? Is it really so special?
Well, YES it is! This cake is like no other Passover cake because of its unique ingredient combo of almond flour, tapioca flour, and coconut flour which makes for a gluten-like cake!
Over the past few weeks, I've been researching Passover recipes, and many seemed to be full of unhealthy oils (aka: cottonseed oil) and exorbitant amounts of margarine. Although I am totally guilty of using these ingredients each Passover, I made it my mission to create a few healthier cake recipes this year. I'm so glad I succeeded in this endeavor!
Get ready, gather your ingredients, and start baking! You will not be disappointed!
Check out the video tutorial here: https://youtu.be/8hUG9XAMxgM