why you'll love this recipe: 

– It's ready in less than 10 minutes! – It's made without pine nuts!  – It's gluten & dairy free


Basil Parsley Nutritional Yeast Lemon Juice Pistachios Garlic  Sea Salt Black Pepper Olive Oil

Add all pesto ingredients to a food processor except for the olive oil & blend.

Add olive oil and blend until combined.

recipe tip

For a thinner pesto, mix in 2-4 more tablespoons of olive oil by hand! 

Transfer the pesto to a container or bowl to serve.

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