Gluten Free Bourbon Apple Crisp
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why you'll love this recipe:
- Only has 10 simple ingredients.
–Prepare in under 25 minutes!
- Naturally gluten free & dairy free.
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Ingredients
Apples
Lemon juice
Granulated sugar
Brown sugar
Bourbon
Gluten free flour
Cinnamon
Gluten free oats
Pecans
Vegan butter
salt
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Whisk together the filling ingredients including: lemon juice, granulated sugar, brown sugar, gluten free flour, cinnamon and salt. Add sliced apples.
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Transfer the apple filling mixture to a cast iron skillet.
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Prepare the crumb topping by mixing the gluten free flour, cinnamon, salt, oats, pecans, and brown sugar in a bowl. Add the cubed softened butter and use your fingertips to pinch the crumbs together.
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Sprinkle the crumb topping on top of the apple filling. Bake at 350°F for 35-45 minutes
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YUM!
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