Gluten free Penne al salmone

why you'll love this recipe:

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Ingredients

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Bake salmon with salt and pepper.

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Sauté shallot and garlic in the oil and butter.

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Add the dry white wine and simmer 3 minutes.

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Add to the pot: coconut cream, salt, pepper, grated parmesan, lemon zest, lemon juice and the reserved pasta water

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Mix in cooked penne pasta and fresh basil.

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Add the flaked salmon on top and mix!

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recipe tip

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Delicious!!

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