dutch baby

gluten free

why you'll love this recipe: 

– It's made with a few simple ingredients – It's easy to make – It's dairy-free!


Almond Flour GF Rolled Oats Coconut Oil Maple Syrup Sea Salt Raspberry Jam

Blend all ingredients except for the butter.

recipe tip

Heat cast iron skillet in oven before adding the batter to help it cook faster and puff up!

Pour batter into the hot skillet and tilt to distribute evenly.

Bake until puffed and golden brown, about 15-20 minutes.

Serve with confectioners sugar, berries and maple syrup!

Swipe up to find this recipe & more gluten free recipe inspiration  at